Cooking a Traditional Brazilian Feijoada from Scratch in One Day
19:19
Cooking a Traditional Brazilian Feijoada from Scratch in One Day
7 months ago
MSNANTI-CHEF
Nadia Gilbert (@nadiadiaspora) takes you and your taste buds on a journey of remembrance with our YouTube series “Third Culture Kitchens.” Nadia is a P@le$tinian-American chef who explores how food connects us to our culture and heritage. “The scents, tastes and unique memories made in the kitchen ground us and connect us to each other,” says Nadia, turning to their P@le$tinian roots to rediscover the plant allies that give us a taste of home. In each episode, Nadia and guests explore one staple
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