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Versatile Homemade Crackers Ingredients For the Cracker Dough 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup cold unsalted butter, cut into small cubes 1/2 cup cold water For the Toppings & Flavors Sesame seeds Poppy seeds Garlic powder Grated Parmesan cheese Dried herbs (oregano, basil) Fresh rosemary, finely chopped Shredded cheddar cheese Instructions Make the Dough: In a large bowl, whisk together the flour and salt. Use a pastry blender or your fingertips to cut the cold butter into
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