1st Time Smoker (whole chicken) - Smoking Meat Forums
Jan 5, 2022 · Wood I use on chicken are apple and cherry. They are pretty light and chicken really takes on a lot of smoke so you don’t need too much smoke. For your first smoke I’d say keep it simple, …
Question about smoking whole chicken on pit boss pellet smoker
Jul 2, 2017 · I run double smoke on my chickens using my A-Maze-N Pellet Smoker (AMNPS) tray in my electric smoker. Since I can generate smoke independent of heat I run my birds at 325F the whole …
Chicken Without the Skin - Smoking Meat Forums
May 21, 2019 · The cavity in a whole bird is a dead air space that slows any smoke /cook flavor penetrating the interior half of the bird. I save the backbone (normally scrap in whole bird cooking) for …
Smoking a whole chicken on Masterbuilt smoker
Mar 5, 2015 · New to the forums but a HUGE foodie and have been cooking my entire life. We have 6" of snow in Texas today and I wanted to cook some chicken and dumplings for tonight. To start with, I …
how to smoke a whole chicken. - Smoking Meat Forums
Jan 13, 2010 · I smoke breast down for an hour then flip, then smoke until it hits 165 in the thigh and breast. I'll then give it about 4 minutes a side on a hot natural gas grill to crisp up the skin. Lastly I'll …
Pieces of Chicken Instead of Whole Bird - Smoking Meat Forums
Jan 3, 2013 · Primal, I do chicken quarters (leg and thigh attached) all the time, they are my favorite "quick smoking" item, and really cheap. As with the other guys above, I brine overnight and then …
How long to somke an 8lb whole chicken for - Smoking Meat Forums
Nov 27, 2012 · Hi, My first time smoking a whole chicken. I will be soaking it in a brine for about 5hrs first. So how many hours do I need to smoke it for... say at 225 degrees? Thanks
Smoking whole chickens, with or without the skin on, what is best?
Jan 20, 2016 · Hi all, I enjoy smoking whole chickens, brine overnight then smoked at 230 degrees till done. The issue I have is the skin usually is a bit rubbery. So I was wondering, how does it effect the …
Tips for smoking a whole chicken? - Smoking Meat Forums
Aug 24, 2010 · Hey everyone, So I'm about to smoke a whole chicken for the first time and I was wondering if anybody has some advice for anything that I should watch out for. I've heard that the …
Stalled Whole Chicken? - Smoking Meat Forums
May 3, 2015 · Hi All, This is my first post here, and I'm new to smoking. While I've had some sucesses, I've also had some "not-so-good" moments like yesterday. I was going to smoke a whole "beer can" …