Dec 6, 2008 · Roast Fresh Ham RECIPE INGREDIENTS For the Roast: 1 fresh half ham bone-in with skin, 6 to 8 pounds, preferably shank end, rinsed 1 cup apple cider 2 cups packed dark …

Mar 20, 2025 · Preserving and Keeping Food Tips, Recipes and questions about canning, home preserving, freezing, drying food and cooking from the pantry.

Jul 15, 2007 · I would like to eat more fish but I only eat fish that has a very light fish taste. How can I cook fish like salmon and take the strong fish taste out of it?

Jul 29, 2010 · The result? Satisfaction. Contentment. And a very healthful meal. This is Italian Family Dining. Thirty years after the publication of his classic book, Italian Family Cooking, …

Apr 7, 2010 · I don't mind that it's aluminum - it works just as well. The worry about cooking with aluminum was just a scare from the non-stick surface companies and the govt. has debunked …

Sep 3, 2010 · Desserts and Baked Goods Light Recipes Vegetarian Barbecues and Outdoor Cooking Measurements Cooking Eggs Cooking Divinity and Fudge Cookbook Reviews …

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Mar 20, 2025 · Tips, Recipes and questions about canning, home preserving, freezing, drying food and cooking from the pantry.

Nov 21, 2011 · Olive oil is my primary cooking and is the only oil I use for salads and sauces. I prefer a fruity green rather than a light oil. My mom liked to use a lighter olive oil, but my …

food and cooking forum and cooks communityLeftovers and Budget Friendly Meals Tips, discussion and ideas for stretching the food budget