Established in 1993, Central Valley Meat Co. is a full line beef harvesting operation, processing over 1500 beef cattle a day. Variety of graded and non-graded boxed beef cuts, trimmings and offal products available to processors, food service, and retail customers.

Hanford is the most populous city and the county seat of Kings County, California, located in the San Joaquin Valley region of the greater Central Valley. The population was 53,967 at the 2010 census.

Central Valley Meat Co, Hanford, California. 1,298 likes · 36 talking about this · 786 were here. Central Valley Meat Co Inc is a full line beef harvesting operation, processing over 1500 beef cattle...

Dec 20, 2024 · Hanford isn’t the only Central Valley city that fares well against the national average. The cost of living is 1% cheaper in Merced than the national average, 1% higher in Visalia, 3% higher in...

Mar 18, 2021 · Central Valley Meat wants to do a two-phase expansion of its beef processing plant in Hanford and has applied to Kings County for a conditional use permit. The big plant already processes about 1,500 head of cattle a day.

Apr 9, 2019 · Central Valley Meat Company is a family-owned meat processor, founded in 1993 and based in Hanford, California. The operation’s focus is on supplying high quality beef to both domestic and international markets.

May 8, 2024 · Central Valley Meat (CVM) Holding Company, who already owns four different facilities — Central Valley Meat in Hanford, Harris Ranch Beef Company, Harris Ranch Feeding and CLW Foods —...

Today, our family of companies employs over 900 people, processes over 1500 head of cattle a day, and operates two state of the art facilities in Hanford and Vernon, CA. From our humble beginnings, we have not forgotten our core principle of “Excellence Beyond Expectations”.

Central Valley Meat Plant and Corporate Office Address: 10431 8 ¾ Avenue Hanford, CA 93230 Phone: 559-583-9624. Sales: Phone: 559-583-9624

Central Valley Meat Co Inc is a full line beef harvesting operation, processing over 1500 beef cattle a day. Variety of graded and non-graded boxed beef cuts, trimmings, and offal products...