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Hana Group offers culinary journeys from elsewhere. The group's brands are developing kiosks in Europe and the United States that offer innovative and exotic taste experiences. OUR CONCEPTS
HANA Group Careers and Employment | Indeed.com
Find out what works well at HANA Group from the people who know best. Get the inside scoop on jobs, salaries, top office locations, and CEO insights. Compare pay for popular roles and read about the team’s work-life balance.
CEO Behind The Culture Of Innovation Driving Customers to Hana Group…
Sep 27, 2019 — For Japanese cuisine thought leader, Josh Onishi, CEO of Hana Group North America, developing a culture of innovation for his team has made his company’s supermarket-based sushi bars into destinations.
How To Become A Leader In Sustainability: Josh Onishi Of Hana Group ...
Apr 19, 2019 — Under the leadership of president and CEO Josh Onishi, Hana Group North America became the first sushi company to achieve ISO 14001: 2015 Certification, which is a voluntary international...
Tracing The Origins Of Your Food, As Told By 'Sustainability Hero' Hana …
Sep 26, 2018 — That’s not the case at Peace Dining Corporation’s hundreds of sushi boutiques in supermarkets across the United States. “Traceability is our top priority,” says Josh Onishi, the president and CEO of the company that owns Peace Dining, Hana Group North America.
Hana Group brings made-to-order sushi concept to Whole Foods
Jan 24, 2019 — Hana Group North America, a Philadelphia-based provider of fast-casual sushi, introduced Fire Leaf, a new fresh, made-to-order, pan-Asian cuisine pilot program.
Permira Partners with Hana Group to Support its Expansion
Founded in 2012, Hana Group (“Hana” or “HG”) is a global operator of in-store food kiosks in all retail formats and high traffic areas, offering ultra-fresh food on-the-go prepared by chefs in front of consumers, providing in-store entertainment and continuous product and concept innovation.
Instore sushi leader Hana Group first to earn sustainability ...
Jul 31, 2019 — Hana Group North America, a major supplier of grocery instore sushi, is the first sushi company to earn ISO 14001:2015 sustainibility certification.
Hana Group to Launch New Concept in Ohio - QSR Magazine
Hana Group North America, a leading provider of fast casual sushi in the U.S., is expanding its pallet with its newest concept, Fire Leaf, bringing fresh, made-to-order, pan-Asian cuisine to Akron, Ohio.
Whole Foods Offers Pan-Asian Restaurant Concept
Jan 24, 2019 — The newest concept from Philadelphia-based Hana Group North America, Fire Leaf, has debuted its made-to-order pan-Asian cuisine within a Whole Foods Market 365 in Akron, Ohio. The in-store restaurant will serve as a prototype location for a menu featuring favorite Chinese entrées and authentic Japanese ramen.