This New Orleans-style martini features classics like gin and vermouth, along with an absinthe rinse for extra fun.

To make this zesty cocktail, start by spraying your Martini glass with vermouth and freezing it. Next, shake ice-cold gin (or vodka) with two kinds of olive brine (garlic and Manzanilla), some Olive ...

Alaska at Bisous The bar’s current offering, made with Broker’s and Barr Hill Tom Cat gins plus Heirloom génépi, is kept in ...

The bizarre Caesar Salad Martini is shaking up the cocktail scene with its unexpected mix of vodka and Caesar salad dressing.

Add all ingredients to a mixing glass, add ice, and stir briskly for 10 to 20 seconds (longer for bigger ice, shorter for ...

At Thyme Bar in New York City, the Roasted Garlic Tater Tots with Siberian Select Caviar is a made with house-made tater tots ...

Classic cocktails have an allure that’s nearly impossible to dismiss. Not only are they a delicious and tantalizing sip, but ...

Whether your romantic evening consists of scallop risotto overlooking a sunset or a cocktail in a candlelit speakeasy — here ...

While you’re at La Metro at Ponce City Market, the crowds and commercial surroundings fade away, and you only wonder what you might order next.

This low-ABV Martini combines equal parts gin and dry vermouth and has a dash of orange bitters and lemon twist garnish for added complexity and citrus notes. London dry gin and classic French ...

UHF, once confined to a few big cities, e.g. Chicago, or to being used solely for educational or nonprofit stations, was open ...