January is a cold, merciless return to reality after the holidays. So instead of going totally dry, make it a Dry Martini ...

Sweet and dry vermouth are both types of fortified wine, but they look and taste different and can be used in distinctly ...

The dry vermouth lends an herbaceous element that will help to showcase the botanicals in the gin and the citrus in the drink.

Creating the perfect martini is a real art form. The post Use this genius flavor wheel for perfect martinis every time ...

It's no surprise that this year’s top ten gins hail from all corners of the globe, a reflection of the diverse and vibrant gin community.

dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your choice into the freezer. Pour the gin and vermouth into a mixing glass, fill it with ...

The ratio of dry vermouth to gin or vodka has been hotly contested, however, as it can vary widely between recipes. Some call for ratios like 2½ ounces of gin or vodka to half an ounce of dry ...