Customers who purchase any main dish can receive free-flow mentaiko, takana, miso soup and rice. According to the store, the ...

TempuRamen is run by former chefs Eric Tan and his wife, Foo Sher Loon. Both of them have a culinary background in Western-style cooking, including French cuisine. I asked Eric, “Why ramen?” He ...

Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy ...

That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup. From phở and udon to matzo ball and dipping ramen, here’s a list of our ...

Enjoy authentic Japanese Udon at Tamoya Udon in Suntec City, featuring new dishes like Jiro Tonkotsu Udon alongside hand-made ...

Join us as we explore the "Most Unbelievable Agriculture Machines and Ingenious Tools." With a mix of clever innovations and ...

Sanuki Udon opens in Greenwich Village offering a fast-casual experience with authentic Japanese noodles and diverse tempura ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon ...

Add different herbs or vegetables and use pearl barley or pearl couscous instead of orzo. Make it with udon noodles, egg ...

To prevent overcooked, tough noodles, Tasting Table checked in with Kenny Leung, executive chef at YAO in New York City, for ...

Sainsbury’s has launched 13 new Pan-Asian ready meals and snacks inspired by the flavours of Japanese, Korean, Thai and ...