Step 3: Transfer bacon to a plate lined with paper towels. Place turkey patties in the rendered fat in skillet and cook 4 to 5 minutes per side, or until no longer pink in the middle.

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To sandwich the cheese inside your ground turkey, make two thinner patties then seal them around the cheese with enough of a cheese-free perimeter that you can press the patty portions together at ...

But don't give up on turkey so soon; a simple butter hack will help you prevent a dry burger and boost the flavor. To find out more, we spoke with former kitchen manager and restaurant-culinary ...

Ground turkey is the star of these juicy burgers that are anything but boring. From barbecue-glazed to pesto-topped, discover all of our favorite ways to enjoy turkey burgers this summer.

“If you’re looking for a turkey burger that is flavorful (not bland), you need to try our recipe,” the caption of a recent Martha Stewart Instagram post reads. “These turkey burgers don ...

Add the burgers, in batches if necessary, so they form only one layer. Cook for 3 to 4 minutes on a side, or until they are golden brown and a meat thermometer inserted into the center of the ...