Mercury Burger & Bar might be known for its hefty beef burgers, but hidden among these meaty masterpieces is what might just be the best turkey burger in the entire Great Lakes State. You’ve probably ...

Wouldn't it be nice to know where you can get the most delicious burger in each state? We have tracked all 50 of them down ...

The burger begins with that same perfectly seared patty, then adds crisp bacon that provides both smoky depth and textural contrast. Generous slices of ripe avocado contribute a buttery richness that ...

This turkey burger from F&W editor-at-large Justin Chapple is loaded with herbs like parsley, basil, and scallions. Minced anchovies bring a savory richness to the perfectly seasoned patties.

Say goodbye to dry, crumbly turkey burgers. This vegetable is the key to juicy, flavorful patties — and it works for any dish with ground turkey or chicken.

But the lower fat content in ground turkey is also what can cause their notoriously dry, crumbly texture. So what’s the solution to making juicy, crave-worthy turkey burgers?

Give your burgers a novel spin this summer by shaping ground turkey into patties with mint and feta. Grated zucchini in the mix ensures that the burgers will be juicy; panko breadcrumbs help hold ...

Ground turkey is the star of these juicy burgers that are anything but boring. From barbecue-glazed to pesto-topped, discover all of our favorite ways to enjoy turkey burgers this summer.

Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise ...

Upgrade your summer cookout with these 7 inventive burger recipes, featuring bold flavors and creative twists on classic favorites, from spicy turkey to Italian sausage patties.

Cleveland Burger Week Kicks Off Monday, June 23rd, With $9 Specials All Around Town A week of burger deals at some of Cleveland's best restaurants? Yes, please ...

Smash burgers are made by pressing a ball of ground meat onto a hot griddle or skillet and flattening it. Garlic, herbs and spices enliven the turkey patties in today's recipe, and the tzatziki ...