Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...
In Canada, more than 850 additives are used by food manufacturers to prolong shelf life, increase food safety, improve taste, ...
Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.
Whether you’re looking to replace Red 3 & 40, Blue 1 & 2, Yellow 5 & 6 or Green 3, here’s a list of replacements from suppliers.
Food dyes have a profound effect on how we perceive and react to food. Unfortunately, science proves that those bright hues ...
The Food and Drug Administration announced last week that it will revoke authorization for FD&C Red No. 3 in food and ...
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
The FDA just announced that it's banning red dye No. 3 from food. Here's what to know about other food dyes—and if they'll ...
The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.
marking a shift toward stricter oversight of synthetic food additives. This action, rooted in the Delaney Clause of the Federal Food, Drug, and Cosmetic Act, addresses longstanding concerns over ...
When the FDA announced a ban of food dye Red No. 3 this week, the agency pointed to a law that says a food additive may not ...
Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...