Japan is home to a variety of whiskies and people who love them, and there are several distinctive cocktails made with Japanese whisky that you shouldn't miss.

Like any sour, the Arigato Sour has a sweet ... floral hit of acidity. Tafuri uses Suntory Toki Japanese whiskey in his creation due to its fruit-forward characteristics. With stone fruit ...

You'll need to source kabosu juice for this Japanese whisky sour, though yuzu or lime will still produce a tasty cocktail. Suntory Toki mirrors the drink's fruity notes. Punch prophet David ...

First released in 2016, Toki may be the newest branch on the Suntory Japanese whisky tree, but it's garnered a global following in less than a decade of existence. First and foremost, that's ...

And Suntory Toki Whisky is making it easy, teaming up with 10 Sydney venues ... Not too far away, at Ito, diners can sip on the classic highball for $18 or mix things up with a $20 Toki Sour. Both ...

Combine that with a Suntory Toki Whisky Highball and it feels like being transported to a sci-fi utopia reminiscent of Wong Kar-wai’s 2046, or Sofia Coppola’s Lost in Translation. Despite appe ...

The House of Suntory recently unveiled its latest release, the Hibiki 40-Year-Old Japanese whisky, a limited-edition blend that draws on decades of expertise from its storied distilleries in Japan.