Subway’s press team is vehemently denying reports that the majority of its chicken strips are not composed of chicken. Lab tests funded by the Canadian Broadcasting Corporation indicated that a ...

the Subway products fell woefully short. The chain’s oven roasted chicken tested as 53.6% chicken DNA, CBC reported, while strips of its sweet onion chicken teriyaki registered as 42.8% chicken DNA.

Subway's oven-roasted chicken sandwich and Subway's sweet onion chicken teriyaki strips. The study: The lab tested samples from each sandwich, then isolated three smaller samples to DNA test.

Earlier in the week, Subway said, “Our chicken strips and oven roasted chicken contain 1 percent or less of soy protein. We use this ingredient in these products as a means to help stabilize the ...

This week I tried a new Monterey Chicken Melt, using new and improved Grilled Chicken Strips, at Subway. Here's the breakdown: grilled white-meat chicken strips, shredded Monterey cheese ...

Subway, the world's most ubiquitous fast food chain, disputed the findings in a statement to the CBC, claiming its "chicken strips and oven roasted chicken contain 1% or less of soy protein." ...

This celeb favorite chain just got gobbled up faster than its Nashville sliders. Fingers crossed the menu stays just as hot ...

Instead of greasy, drippy, breaded, deep-fried buffalo … Subway had done buffalo low-fat. Let's see how that works out. Here's the blueprint: a 6-inch sub made with strips of white-meat chicken ...

Dave’s Hot Chicken said Monday it has been acquired by private equity firm Roark Capital. The acquisition deal was said to be ...