Mascarpone might seem like a very specific sort of ingredient, but you'll be surprised to know that these substitutes can ...

Mascarpone is a sweet, spreadable Italian cheese. With these simple tips you'll be able to make your own and avoid more expensive store brands.

Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...

Hi Bold Bakers! In this video, I'll be taking you through each step of the process so you can create a creamy, smooth mascarpone cheese using just a few basic ingredients. Whether you're a fan of ...

Cream cheese dips have a magical way of turning any gathering into an instant celebration. Smooth, rich, and decadently creamy, they’re the secret stars of every party spread, inviting everyone to dig ...

Planning to whip up a showstopping carrot cake for Easter? You’ll need a frosting that’s equally impressive — light and fluffy, yet rich and flavorful enough to steal the show. There’s something ...

Perhaps the first thing to know about Creole cream cheese is that it almost disappeared. It's thanks to one Mississippi dairy farm that the cheese, which lands somewhere between ricotta and sour cream ...