For anyone who has ever tried the seemingly simple cooking task of boiling hard-boiled eggs, the process often ends not in a ...

According to a tip shared on Instagram by Humaira of hhfitness.uk, air frying your eggs straight from the fridge for 7 minutes at 350-365°F will result in the best and easiest soft-boiled eggs ever.

Heat water to approximately 185 degrees Fahrenheit and submerge the eggs for 30-60 seconds. Transfer the eggs to a cold water bath (around 50 degrees Fahrenheit) for an equal duration.

Related: How to Make Mayak Eggs Start by soft-boiling eggs for anywhere between 6 to 8 minutes. (You're looking for a runny or jammy yolk vs. a hard-boiled one.) ...