Arabians Tonka is the kind of head-turning scent that earns compliments the moment you enter a room. Inspired by the fiery ...

True to its Sichuan roots, Papuwa offers a fiery and vegetal twist on the classic Blood Mary, the Shy Pepper swapping tomatoes for fermented chilies and purple carrot purée. Crowned with a salted-egg ...

Wild lettuce usually grows to about eight feet tall, and has mild sedative properties. Queen Anne's Lace is actually wild carrots. Prickly Ash provides a spicy peppercorn and can also numb toothaches.

Our first of eight days in Bhutan, and already my husband and I feel as though we’ve landed in the pristine Shangri-La that the brochures promise. Like many travellers, I’d long felt drawn by Bhutan’s ...

While Szechuan peppercorns might look similar to black peppercorns, they are not only unrelated — they also impart a completely different type of spice. The tiny fruit of the prickly ash tree ...

The Gloucester Road uses a Sichuan green peppercorn infusion of the Park Lane’s signature PL50 gin and combines it with jasmine green tea and herbs, while Sycamore Street pairs the namesake tree ...

Whatever draws you to the city in China’s west – its flavours, heritage, or famous residents, Sichuan Airlines will take you there Read more at straitstimes.com. Read more at straitstimes.com.

News The heat’s on at Mala Class, L.A.’s buzziest new Chinese restaurant How two NYC industry veterans crafted a small-but-mighty menu of modern Sichuan cuisine with both mass and critical appeal.

704 Wooster Pike, Terrace Park, 513-831-8226, goldenstatetacos.queencityhospitalitygroup.com. Sichuan Bistro, Mason I have only had "authentic" Sichuan cuisine twice in my lifetime.