Want bold heat and deep umami in one dish? Learn how to make Mapo Tofu — a classic Sichuan Chinese recipe featuring soft tofu simmered in a rich, spicy sauce with ground pork, fermented bean paste, ...

This is because fried chicken is very much an integral part of U.S. tradition; a staple at every game day, Mardi Gras and ...

A teacher (R) instructs a student on making Sichuan cuisine at Sichuan Tourism University in Chengdu, southwest China's ...

We all love a creamy dose of good old potato salad. But let's be honest. That can get heavy on the stomach, does not keep ...

When the master chef Lan Minglu received a video call from a U.S.-based recruiter offering 80,000 to 120,000 U.S. dollars ...

Craving top-notch Sichuan cuisine in the city? Here’s our round-up of the leading restaurants for mapo tofu, dan dan noodles, ...