Shrimp is payday food for many people. But the cooks at Christopher Kimball’s Milk Street have learned to make the shrimp ...

This quick and easy pasta recipe comes together in just 20 minutes, making it the perfect dish for a busy day. With succulent ...

1. Slit the shrimp along the outer curved side and pull out the vein. Cut the slit a little deeper so the shrimp open when ...

Many of Maricel E. Presilla’s fans know the Cuban-born James Beard Award–winning chef from her restaurants, including ...

At Jazz Fest, the Mexican food vendor is a collaboration between two food concepts, showing a dedication to helping others as ...

Ketchup shrimp starts with the popular condiment, but soy sauce, sesame oil and fresh ginger turn it into a savory-sweet ...

Recipes include tostadas topped with a cross between a chunky guacamole and a tuna salad — a super satisfying, no-cook lunch ...

I still don’t!) The ever-helpful Ali Slagle has put together a list of seven ways to use canned tuna, with tons of recipe ideas, including the spicy tuna tostadas below. I hope you’ll peruse ...

Keep stirring until eggs begin to set. Remove from wok. Add green onion and stir for 2 seconds, then add shrimp and stir until they turn pink. Add peas and carrots, stir fry about 10 seconds.

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...

Add the cooked shrimp to a large mixing bowl ... picked cilantro and sliced jalapeno. Serve with corn tostadas. Pairing two crisp ingredients, jicama and apple, with a citrus dressing makes ...