Lemon, capers, mustard, and feta season this one-pan complete dinner with asparagus. Chandra Ram leads the digital food strategy for Food & Wine. She has 15 years experience writing and editing ...

We're here to help you make the best nachos for your game day -- or everyday -- snacking delight. From chips to cheese, we've ...

We will never grow tired of a good roasted chicken dinner, especially when it’s made on a sheet pan. It is objectively the easiest and quickest way to get a hearty dinner on the table.

Sheet pan dinners make short work of dinnertime. They’re basically shorthand for minimal prep and minimal cleanup, which ...

Chicken stock adds meaty savoriness while a bit of cream offers just a touch of silky decadence, all of which comes steeped with herbaceous thyme and sage, as well as a good hit of garlic. Although ...

Line 2 baking sheets with foil. Arrange the chicken skin-side up on one baking sheet. Drizzle with 1 teaspoon olive oil and rub onto the skin. Season all over with 1 teaspoon salt and the pepper.

Chicken is roasted with herby sliced red onions and whole garlic cloves in this one-pan recipe before being topped with an umami-rich, spoonable sauce.

while they did taste like chicken, they also tended to have a muddier, deeper flavor. That’s fine for meat and poultry dishes, but it would probably overwhelm if used in a pan sauce for delicate ...

I’ve already talked about my love for a sheet pan salad, but this just goes to show you the possibilities really are endless! This version is filled with all the hearty fall flavors one wants as ...