For a unique and beachy Italian vacation, head to Sardinia's largest city, where you'll discover rich history, stunning ...
Dramatic scenes in the Gulf of Cagliari in Italy on Wednesday as a fire broke out in the engine room of a luxury yacht. Two ...
It’s illegal to sell or buy, but casu marzu, a maggot-infested sheep milk cheese is a revered delicacy on the Italian island ...
The ultra high-end seafood chain, which is approaching two decades in business, will open a new location by the end of 2025, ...
In the world of food, there are a myriad of traditions that are woven into many of the dishes that become symbols of the ...
A short boat ride from the Italian coast is the magical island of Sardinia. Although the island is popular with tourists for ...
You’d be forgiven for believing Sardinia, surrounded by land masses of Italy, Corsica and Africa, would have no hope of ...
Between juggling work and family life, Chef Tyler Akin of Bastia loves supporting Philadelphia’s thriving culinary scene.
They got only as far as the Strait of Bonifacio, between the Italian island of Sardinia and the French ... who brought food and other goods to supplement the provisions he obtained from the ...
The Parco Nazionale dell'Archipelago di La Maddalena is a collection of islands scattered off Sardinia's northeastern ... thanks to the culture, food and beauty of the place.
That pasta, called "su filindeu," is 400 microns wide and is handmade in Sardinia, according to the release. The scientists created a 2-centimeter-sized "mat" of nanofibers, which is the only way ...