Sushi is a complex culinary genre with big flavors and bold ingredients, but not everyone likes the idea of raw fish. Are ...

Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

Pentaceration forkandbrewer - a marine isopod found off the east coast of New Zealand - was given its formal scientific name ...

It just needs a little pepper,” sportswriter John Erzar said, reaching into a desk drawer for his personal pepper shaker ...

Tartlets are a great option for a festive appetizer. You can combine a variety of your favorite ingredients and diversify your menu perfectly. Besides, it is very simple and tasty. The idea of making ...

From cowboy-inspired condiments to Cajun and Creole recipes Chef Gator would approve of, we’ve got everything for an ...

Chef JV Hernandez has 15 years of culinary experience and also brings personal touches to his menu items inspired ...

Good afternoon, this is W42ST Lifestyle Editor Sarah Beling with “Make Way For The Weekend” — your curated guide to the best of New York events in one convenient newsletter! It will come as no ...

It's safe to assume that most iconic seafood dishes are born in places close to the ocean. So why exactly is shrimp cocktail synonymous with Nevada?

Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.

Seafood boil and seafood sauce are two different things ... In Louisiana, crayfish is the rage, shrimp is common in the low country, blue crabs along the Chesapeake, and clams frequent the ...

NEW ORLEANS, La. (KLFY) — Seafood festivals along the Gulf Coast have faced allegations of passing off imported shrimp as locally sourced. Seafood Development (SeaD) Consulting have been ...