Researchers from the Plant Genetics team of the Regional Service for Agri-Food Research and Development of the Principality ...
Protein hydrolysates are produced by breaking down proteins into short protein fragments (peptides) and amino acids. They are ...
Trait mapping has been indispensable for enhancing crop plants by identifying genomic regions associated with key agronomic ...
The scientific name of pea plant is Pisum sativum. Discover the pea plant's botanical name and its Fabaceae family.
Experts break down how whey and plant proteins differ in muscle-building effectiveness, digestion, amino-acid profiles and ...
Insects that feed on starch can find veritable feasts in corn, pea, and bean crops or warehouses. It is no coincidence that the ancestors of these commercial plants developed α-amylase inhibitor ...
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