Lemongrass adds a minty, citrus-forward flavor to these quick-cooking lamb chops. The marinade also includes ginger, soy sauce, garlic, green chile and cumin, while mirin adds a touch of sweetness.

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales takes us to Thai Basil in Midtown Sacramento to learn how to make ...

LongHorn Steakhouse does have some hits on its menu you should order, but there are also some items you should definitely ...

Sangam Chettinad made the Statesman's list of best Indian restaurants in Austin this year, and now it has a Round Rock ...

Nutrition per serving (2 lamb rib chops and 3/4 cup zucchini), based on 4, using half the marinade: 478 calories, 7g carbohydrates, 112mg cholesterol, 35g fat, 1g fiber, 34g protein, 13g saturated ...

Tandoori Lamb Chops Recipe Introduction Nothing hits the flavor spot quite like Tandoori Lamb Chops—succulent cuts of lamb marinated in a bold blend of yogurt, spices, and mustard oil, then grilled to ...

A social media phenomenon takes over a turkey-leg restaurant off Interstate 30, and customers are slowly finding it.

Salt and wine make everything better. You can argue with me if you want, but I’ll hold fast in that opinion, and I wouldn’t ...

From whole hogs to smoked fish and brisket, this all-American smoke-infused cooking style is as diverse as the US itself – ...

The SV Lounge caters to all the grown folks with a versatile menu comprised of vegan and non-vegan items, a new dress code ...

USDA Food Safety and Inspection Service has cooking tips on how to cook chicken, steak, salmon, shrimp and more on the grill.