In anticipation of Super Bowl LIX, the city of Philadelphia is celebrating the Eagles in many different ways—and we've got ...

Nestled in the heart of Racine, Wisconsin, there’s a culinary gem that’s been serving up slices of heaven for decades. The ...

Looking for the most recent Connections answers? Click here for today's Connections hints, as well as our daily answers and ...

Cheba Hut “Toasted” Subs, the counterculture sub shop and pioneer of the ‘toasted’ sub experience, is inviting Arizona homies to fly higher with an exciting new combination of caffeine and flavor.

Just drink the liquid and throw away the rest? Use the straw as a single chopstick to dredge the fruit up to the rim?

The cocktail has shrunk in the past few years as the “mini martini” takes its place in menus around the city. The pint-sized ...

The secret ingredient is what flips the switch from plain Margarita to Mexican Martini. Trudy's Mexican Martini is famous for ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

It was our 2024 drink of summer, but it’s not on our trends list for 2025. Last year was also all about coffee cocktails, but what will we be sipping in 2025? We spoke with drinks industry ...

Being sober curious means questioning your relationship with alcohol, without any pressure to commit to full-time sobriety. It’s an exploration: discovering how life might feel with less alcohol or ...

cocktail specials or cheap eats. Want happy hours with food and beer specials on Monday? Choose all 3 buttons to get your results.