Bacon-wrapped, topping-laden Sonoran hot dogs epitomize the Southwest. We picked six acclaimed spots to get your fill.

The horchata deserves special mention – this rice-based drink flavored with cinnamon is the perfect counterpoint to spicy food, and Los Guachos makes one of the best versions you’ll find outside of ...

The salsa fresca is bright and chunky, with just enough heat to keep things interesting without setting your mouth on fire. No Mexican-inspired meal would be complete without something sweet to finish ...

Senor Campos Salsa is the namesake of a string of Mexican restaurants established by the late Art Campos, of Modesto, across ...

The beloved dining spot won national recognition before closing in 2024. Now, it's making a comeback. Here's where and what's ...

Hearty, juicy, and bursting with bold Mexican flavor. In this soul-warming recipe, we’re making Carne Molida en su Jugo—a ...

Good store-bought salsa should have a bright tomato flavor and subtle sweetness from onions. It should have a vegetal note ...

In this video, I show you how to make a delicious Onion Salsa that will take your fajitas to the next level! This tangy and ...

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Watermelon Salsa is a fresh and flavorful twist on classic salsa, perfect for warm-weather gatherings. Juicy watermelon, crisp bell peppers, and a kick of jalapeño come together with zesty lime juice ...

Instructions Bring 1 cup (250 ml) well-salted water to a light simmer in a small saucepan. Prepare a bowl of iced water. Add the prawns, half the lemon juice and the chilli flakes to the simmering ...