This Hong Kong-style French toast recipe from Cybelle Tondu has an oozy peanut butter filling and a drizzle of sweetened ...

This isn’t going to give you true French butter, but honestly, it gets pretty damn close. It’s extraordinarily easy to do and ticks off two out of three descriptive boxes for the real stuff.

Sometimes, I'm left wondering when to use oil and when to use butter. I know I can't use it for high-heat techniques like ...

“I pretty much have toast and coffee,” she explained. “And the toast has to have good French butter on it with shaved sea salt. It’s called beurre de baratte with flaked sea salt, and it ...

The resulting sauce has a fancy French name—beurre monté—but this simple emulsification can be whipped up by home cooks of any skill level. “Beurre monté’ simply means “mounted butter.” ...