Novotel Mumbai Juhu Beach has officially reopened the doors to its iconic restaurant, Sampan, now reborn as Sampan 2.0, a ...

In a city that’s forever hungry for the next big culinary revelation, Bengaluru’s latest dining destination takes a quieter, ...

Foodie-favourite curry house Gymkhana have just launched a tasty new at-home sauce range, and with two Michelin stars under ...

Curries somehow embody the local tastes, flavours, culinary history and cultural influences of a region like no other. From soothing classics to complex-tasting noodle dishes, lesser-known gravies and ...

FamilyMart's instant curry series has added two new products: ' Coconut-Flavored Massaman Curry,' a Thai curry made with coconut, and ' Two Types of Chickpeas and Tomato-Flavored Chana Masala ...

and Massaman curry. Vegetarian guests can indulge in delights like Furikake Corn Ribs, Crispy Lotus Stem, Mapo Tofu, and the chef’s signature Sampan-style paneer. Complementing these dishes is ...

Beloved in Thailand, massaman fuses Middle Eastern ... a province in western India known for its vegetarian food. Pounding the paste ingredients for this curry — ginger, garlic, cumin seeds ...

Consider this the perfect antidote to too much mint sauce. 1 lamb shank, bone in 50ml kejap manis 100ml coconut oil, though vegetable oil can be used instead 1 pot of massaman curry paste 20g unsalted ...

In the same pan, add the massaman curry paste and fry in the residual ... At this stage, add the fish sauce, vegetable stock and half the coconut cream and lower the heat to allow the curry ...

This dish can be made vegetarian/vegan by using vegetable stock in lieu chicken ... and protein of choice, all swimming in a Massaman curry base with crunchy noodles on top. Go hungry because the soup ...