The fourth address in the Dining Rooms group, after Blueberry, Marcello and Steam Bar, Kimono has opened its doors in the ...

His father, who led the brewery at the time, opted to go against the grain: “He trusted that this was the way to go to survive.” Today, daiginjo is regarded as the most prized variety of sake, ...

FOR a country with such an efficient transportation system, I was surprised that Japan also has a great taxi service to match. With bullet trains running like clockwork and subway ...

With gorgeous animation and hilariously lovable characters, KPop Demon Hunters is taking Netflix by storm. Released on the ...

The so-called Golden Route between Tokyo and Kyoto is the popular choice for first-time travellers to Japan. An itinerary that often includes diversions to Mount Fuji and Hakone, as well as the cities ...

As Japan’s popularity soars, many travelers want to experience the country beyond the usual crowded hotspots. I’ve been on ...

Plus the Never Ending Gnocchi, and an intimate sake dinner. Read on for the latest foodie news from across WA.

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.

In a new video from Kamiya, the creator addressed the fallout from the controversy in response to a fan's question, opting to ...

Sushi has become a favorite food for many Clevelanders, but pop-up turned brick-and-mortar Kyuu Juu in Ohio City is working to expand locals’ ideas of what contemporary Japanese food and drinks can be ...

Tucked away in East Brisbane, Yakitori Kiku serves up authentic Japanese charcoal-grilled skewers in a cosy, Tokyo-style setting.

Asia Society Texas presented a unique tasting experience featuring Japanese sakés and small-batch beers whose selections showcased unique brewing traditions and highlighted Japan–Texas sister city ...