The Gulf shrimp tacos feature plump, perfectly cooked local shrimp that honor Louisiana’s seafood tradition while incorporating Mexican presentation. For the adventurous, the Mardi Gras Indians tacos ...

Picture creamy feta, sizzling garlic, and smoky cumin folded into hearty ground beef—all finished with a spicy, cheesy sauce ...

If you’ve ever found yourself staring into the fridge at 5 p.m. wondering what to do with that rotisserie chicken, this recipe is for you. These White Chicken Enchiladas are ... Always. Cheese, sour ...

It's often hard to get excited about another chicken dinner, but that's just simply not this ... Lime adds a tangy brightness to what is otherwise a fairly rich sauce thanks to cream cheese and ...

Boil chicken until tender, then drain and shred it. Spray a 9×13 baking dish with cooking spray. Pour 1/4 cup of enchilada sauce into the dish and tilt to cover the bottom.

Enchiladas suizas are a tale of two sauces: traditional Mexican tomatillo and decadent cream. As legend has it, a chef at the restaurant in a Sanborns department store in Mexico City invented the ...

TIP: Shredded roast chicken meat can be purchased from the deli counter at major supermarkets. We used Gran Luchito Tomatillo Enchilada Sauce with Coriander & Jalapeno but it can ... Scatter over ...