Hot pot is all about the deeply flavorful broth in which everything is cooked (think of it as the cauldron of cheese at a fondue party), but a wide range of dipping ingredients and sauces are just ...

Add all the ingredients to a small pot and bring to a rolling simmer ... list is that it feels less like a traditional hot sauce and more like a dip or side sauce. A salsa. It’s spicy, full ...

Hot sauce, on the other hand ... However, be sure to use a larger crock pot. Crock Pot Buffalo Chicken Dip is a flexible recipe that you can tweak to make it to your own taste and spice level.

Hot pot, also known as shabu-shabu, is the supreme ruler of soups. Think of a giant, steaming bowl of broth sitting in the middle of your table, surrounded by an unlimited amount of meats and ...

You need to wash and cut all your vegetables, thinly slice your meats, assemble your noodles, whip up your dipping sauces, not to mention prepare the most important part of the hot pot ...

This is why I thought I might not like hot pot, where diners make their own dipping sauces and cook raw ingredients in a simmering pot of flavored broth right at the table. I was wrong.

Guests can order individual hot pot, starting at $6 each or share a big pot in the middle with two different broths ($16) or three ($21). Each customer is also given six different dipping sauces.