Best Middle Eastern cookbooks for delicious and healthy recipes - From lamb kebabs and labneh to falafels and figs, master the art of Middle Eastern cuisine with these cookbooks ...

Spend a delicious evening with the inimitable chef and restaurateur Yotam Ottolenghi, as he celebrates his anticipated ... and how he translated these formative experiences into evocative comfort ...

local chef and harissa specialist Chahida Boufayed busies herself with carefully selected ingredients. It's a traditional recipe where bright red peppers are combined with garlic, vinegar and ...

Tunisia’s harissa festival in Nabeul, nestled in the Cap Bon region, offers a sensory immersion into the country’s culinary and cultural soul. This annual celebration honours harissa, the brick-red, ...

Copyright 2025 The Associated Press. All Rights Reserved. Seen as sriracha’s North African cousin, harissa is typically prepared by women who sun-dry harvested red ...

here are our favorite ways to enjoy harissa. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production.