However, far down south in Kampung Bintang, Batu Pahat, Johor, a husband-and-wife duo are diligently preserving the legacy of this traditional sweet, not merely for commercial purposes, but to ensure ...

Just like memories, generational recipes can fade with time. But, with a few tips, you can keep your family's secrets alive..

Festivals are incomplete without 'kuch meetha' and some Indian sweets are so iconic, you will find them at almost every ...

The city of Karachi in Pakistan is best known for its vibrant Burns Road, which is packed with street food vendors and lined ...

Welcome to the UAE! We’re kicking off our new FOOD series in this incredible and diverse country—starting outside the buzz of ...

There is something about a passionate foodie that defies convention. They can break rules, travel distances for the right ...

By: Rusham Verma, SFU Student It’s summer vacation. I’m only 12 years old and my maternal grandmother’s house is infused with the nostalgic smell of halwa made with atta — halwa is a smooth and ...

The royal kitchens of India are known for introducing rich, creamy, and aromatic dishes. The use of native spices, ...

Mix semolina with yogurt, water, salt, and baking soda to form a batter. Pour spoonfuls onto a hot non-stick pan and cook ...

More than a dining destination, Ikk Panjab is an emotional archive built from pre-partition nostalgia, says  ABHI SINGHAL As ...

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

Every year, World Milk Day is observed on June 1. While its importance is stressed among children and women, it may often be ...