Preheat a grill. Thoroughly dry fish and season it all over with salt, pepper, sumac and 1 tablespoon cumin. Slice zested orange into thin rounds and halve the rounds. Stuff fish cavities with a ...

Healthy, tasty and a very immediate dish. Grilled fish is a great option if we do not have much time to cook but we still ...

Grilled white fish filets done well are a subtley flavored yet delicious treat. One expert offered us a surprisingly simple ...

To prepare the fish for the grill, let the fillets sit out for a few minutes to bring them up to room temperature, and then ...

Preheat a grill to medium-high and make sure the grate is clean. Rub fish all over with 2 tablespoons olive oil, minced preserved lemon rind and fennel seeds. Season fish cavity and exterior with ...

A classic grilled cheese sandwich is already perfection, but when you eat one on the regular, it's fun to switch things up.

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...