By looking at the tiniest virus-infected microbes in the ocean, researchers are gaining new insights about the marine food ...

Swimmers and boaters on Lake Lanier are being warned of possible harmful algal blooms in the water. The Lake Lanier ...

Our volunteer lake associations remain determined and dedicated to this work but it takes all of us working together to protect and preserve Vermont’s precious public waters.

Green chemistry involves the development of chemical products and processes that minimize the use and generation of hazardous and unwanted substances. The transformation of polyolefins into value ...