That's why I love this Orange-Spice Glazed Ham recipe. It's loaded with seasonal flavors. Plus, it makes such a stunning presentation on the table, no one will guess it's a cinch to whip up.

I loved it so much I thought, “Why not take that earthy sweetness and plug it into the old ham glaze idea?” Glazing ham is nothing new, but glazes usually add little but sweetness, and I never cared ...

Adding spice to a traditional honey-glazed ham takes it to the next level and keeps it from being ... This recipe takes a store-bought sourdough loaf and turns it into something spectacular with the ...

The most common way to put your own stamp on a ham is to glaze it, but what’s the best way to glaze a ham? There are a lot of recipes out there for ham glaze. Some tilt sweet (with sugar, molasses, or ...

"Orange cranberry glazed ham is your holiday upgrade, with a sweet, tangy glaze that takes your ham to the next level." How the Oval Office’s look changed from Biden to Trump Ranking All-You-Can ...

Glaze with apricot jam for a beautiful finish. This is creamy, cheesy and comforting which is perfect as a side for lamb or ham. You can use thinly sliced Yukon Gold potatoes and layer them with a ...

INDIANAPOLIS (WISH) – With Easter just around the corner, The Produce Moms have shared festive recipes and ideas to make the holiday special, featuring a delicious ham glaze and creative fruit ...

Tony Chachere’s Executive Chef Gaye Sandoz, showcases her recipes for a Praline glazed ham & Cajun scalloped potatoes just in time for Easter! Please watch the videos to learn more about these ...

From classic breakfast favorites like pancakes and omelets to savory lunch options such as roasted lamb, glazed ham and fresh salads, these meals promise something appealing for everyone.

Ham and split pea soup are the perfect pairing. It's comforting, hearty, and one of the easiest one-pot meals you can make when you have leftover glazed ham laying around. Just dice up the ham and ...

Eller's is serving up an Easter brunch buffet complete with French toast and scrambled eggs, as well as baked haddock and glazed ham. April 20, 9 a.m.-2 p.m. Tickets $28 for adults, seniors and ...