Whether you're dining out or eating in, you can likely identify one of the oldest and most well-regarded sake brands, Gekkeikan. Broadwayworld had the pleasure of speaking with Nick James ...

For 25 years, Gekkeikan Sake has been producing sake for North America, Canada, South America and much of Europe.Watch report: Sake maker considers drilling wells on siteThe company is the second ...

In this case, the source is the Gekkeikan Sake brewery in Folsom. The brewery has a tasting room where guests can sample plum wine and various sakes made on the premises; the tasting room is open ...

That’s had an impact on sake-producing hotspots like Fushimi, where the number of breweries has declined to 24 from about 50 in the 1970s, said Yohsuke Yamanaka, chief manager at the Gekkeikan ...

If you go What: Gekkeikan Sake Dinner When: 6 p.m. Thursday, with a social hour at 5:30 p.m. Where: Rhombus Guys, 606 Main Ave., Fargo Info: Limited seating available ...

Several sake breweries have a strong foothold in the North American region. Takara Sake USA Inc., Gekkeikan Sake, and Ozeki Sake are among the key market players present in the North America sake ...

Come with us as we explore the Gekkeikan Okura Sake Museum. We decided to stop here on our way back from Uji. When you first enter the museum head up to the desk and buy your tickets (we didn’t ...

It slid down our throat like water. A blend of Gekkeikan-brand sake and plum wine and served in an elegant stemmed glass, it was perfectly chilled, well balanced, with a distinct fruitiness.