The global amino acid market is experiencing robust growth driven by rising consumer health awareness, increasing dietary supplement use, demand from ...

A mutant DJ-1 gene causes recessive Parkinson's disease, but the molecular mechanism of this process has not been well ...

Founder Chris LaCorata shares how Graasí evolved from a community revitalization effort into an organic barley-based wellness ...

Gene delivery is a key area in biomedicine, where nucleic acids are delivered into cells to treat diseases by modulating ...

To develop a covalent modifier for the amyloid-forming protein β-2-microglobulin (magenta), researchers used a nanobody (teal) specific to the protein. Developing covalent drugs, which bind ...

A crossover trial in healthy young adults found that both lean chicken and beef diets reduced gut microbial richness, but ...

A Columbia nutrition expert is translating expertise on the connections between diet, better sleep and heart health into a ...

The Drosophila microbiome regulates the cycling of gut metabolites in a circadian clock and diet-dependent manner.

Bacteria are set to transform the future of dairy-free milk products. Scientists have successfully engineered E. coli to produce key milk proteins essential for cheese and yogurt production, without ...

Enzymes known as kinases play a critical role in cell growth, metabolism and signaling in a multitude of organisms across the ...

Food Amino Acids Market Set to Reach USD 22,491.2 million by 2035, Driven by Functional Nutrition and Clean-Label Trends The Food Amino Acids Market is poised for substantial growth, projected to ...