From beer to fast food, nothing is safe from pickles. And now, the sweet and sour taste is entering a new frontier: Ramen.Intant<a class="excerpt-read-more" href=" More ...

After working for over a decade in the software engineering industry, Mike Ng decided to pivot in his career path and follow ...

JAPANESE and Greek street food vendors, a long established haberdasher and a pie shop are among the latest vendors announced for Bradford’s ...

A Japanese expat was not only impressed by the flavor of a Quy Nhon specialty, but also surprised by the price, with three ...

More chefs are making nuanced broths and noodles that tell a personal story the larger ramen franchises can’t.

The differences between traditional Japanese ramen and instant noodles. Learn how ingredients, sodium, and processing impact ...

With just a handful of ingredients, you can conjure up flavours of Japanese cooking. Open yourself up to this cuisine and you learn why it pays to be open to changes in your daily culinary routines - ...

Japanese cuisine is among the world's most loved, but why? Preparing dishes in a way that lets seasonal ingredients shine ...

Just about an hour from Tokyo, Chiba offers the perfect escape for a day trip filled with delicious discoveries. This coastal ...

Visit the Federal Way Farmers Market from 9 a.m. to 3 p.m. every Saturday through October to pick up the local ingredients ...

Well, some people buy them dried in a packet, others make them fresh from wheat or rice ... also has a history of eating noodles. One of the most famous Japanese noodle dishes is ramen, and Frank ...

You can find fresh and dried ramen in specialist shops ... supermarkets and more specialist shops. Udon noodles are the thickest type of Japanese noodles and are made from wheat flour, water ...