News

Consumer Reports found salmonella in nearly one-third of the ground chicken it tested, and in some turkey samples, too.
Food safety and nutrition experts share the best, safest strategies for storing prepped produce (anything that has been ...
Dozens of people across the country have gotten sick from contaminated food, but there are steps you can take to help make ...
Layoffs at the FDA, USDA and CDC could erode the U.S. food safety system. Experts aren’t so worried about milk or chicken today; they’re concerned about the future.
Here’s what we know about the risks of glyphosate, atrazine, and other pesticides—and how to lower your exposure.
We should be encouraging innovation, not punishing progress. Rejecting the EATS Act — no matter what it’s called — is a ...
This year, World Food Safety Day highlights the role of science in helping the world produce better food, prevent foodborne illnesses, and bolster food security.
Gov. JB Pritzker will have hundreds of bills to review after lawmakers concluded their spring session, including measures ...
U.S. agriculture officials are warning that packages of ground beef sold at Whole Foods markets may be contaminated with E.
Consumers who buy the product in certain states — and at Whole Foods — should check their purchases before firing up the ...
The Trump administration's anti-regulatory policies risk compromising the safety of the US food supply, according to experts ...