Explore the vibrant flavors of Pakistan with these 20+ must-try Pakistani recipes! From aromatic biryanis to spicy curries and mouthwatering desserts, discover authentic dishes that bring the rich ...

This cookbook, with possibly the most vibrant and mesmerizing cover I’ve ever seen, presents an expansive view of what Pakistani food is. Jillani includes dishes from Islamabad to Karachi in ...

Raj Kushwaha, the 21-year-old suspected of conspiring with Sonam Raghuvanshi to kill her husband Raja Raghuvanshi in ...

When Maryam Jillani was growing up in Islamabad, the last day of Ramadan was about more than breaking a month-long fast with extended family. A joyous occasion, the Eid al-Fitr holiday also was ...

It has the world’s deepest port. How about the food? Besides its native dishes, Pakistan’s cuisine also includes a nice amalgam of Indian, Afghan and other culinary influences. It’s all ...

About Pakistani food Pakistani cuisine is the lesser-known food of the sub-continent and is rich in tradition, full of marvelous and diverse dishes. Pakistan was created in 1947 when India gained ...

Explore century-old Pakistani dishes, the stories behind US specialities and Dalmatia's coastal cuisine with these five new ...

Skip the plane ticket and travel around the world with these five cookbooks, each with beautiful location photography, ...

The city of Karachi in Pakistan is best known for its vibrant Burns Road, which is packed with street food vendors and lined ...

But there is only one stop on North High for some casual Pakistani street cuisine. Meet the new Food Street, a Pakistani-American fusion restaurant that opened in December 2024. The family-owned ...

"My passion is to cook," Raza explained. He began cooking at age 10 in his native Pakistan, where his mother taught him traditional recipes. "She is my mentor," he said. "She is my teacher.