Sprinkle with dukkah spice, sea salt ... You can use it as part of your Middle Eastern mezze platter. It's great with dips ...

Make the sweet dukkah: Preheat the oven to 350 degrees. On a parchment-paper-lined baking sheet, combine all dukkah ingredients and spread into an even layer, mixing as you go. Bake until nutty ...

Mix the garlic into the yogurt, then dollop on to individual serving plates or a platter along with the tahini, followed by the tomato and cucumber salad. Top with the dukkah chickpeas.

Go ahead and try making an Avocado Toast With Toasted Walnut Dukkah that can serve three or four. It could be a lunch if served with a soup or an ample but nutritious breakfast. Avocado Toast with ...

Transfer to a platter and top generously with herbs, bird seed and pistachio dukkah. Adapted from Brandon Cunningham of the Green O, Greenough, Mont.

2. To serve - Move the chicken to a serving platter, drizzle and brush with the honey, then scatter over the Dukkah. For the dressing, skim of and discard a spoonful of fat from the tray ...