A plate of pasta with rich red sauce brings much comfort universally. For busy weeknights, it offers a quick, easy fix.

Cofounders Alex Komessar and Luc Allen aimed to create restaurant-quality pasta, but serve it in a more accessible, everyday ...

Pilots are encouraged to “let fly” in flight. An Argentine flight attendant has divulged some surprising aviation rules that ...

See the five most preferred spaghetti brands by Nigerians. From Golden Penny to Mama’s Pride, find out which pasta delivers ...

Marinara sauce is tasty, but it gets boring. We collected some of the best old-school pasta sauces to try when you want some ...

For longtime Vineyard chef Carlos Montoya and his partner Sheenagh Caridi, The Maker Pasta Shop & Cafe
in Vineyard Haven is a ...

Based in Odessa, Texas, the Odessa American was founded in 1940. Odessa American 700 N. Grant Ave., Suite 800 Odessa, TX 79761-4590 (432) 337-4661 ...

As Sean Archer helps guide the pasta out of the machine, he explains: “We have this cool machine over here that does 11 different pasta shapes and besides that, we do flat pastas (lasagna sheets ...

More than 60% say they prioritize authenticity in their meals. As food lovers seek out traditional culinary experiences, classic Roman pasta dishes take center stage.

The name literally means "little worms." | Dimitrie Ragar, 500px Collection, Getty Images. If pasta is from Europe and noodles are from Asia, what does that make vermicelli?

The term “comfort food” means something a little different to everyone; to me, it means a big bowl of pasta, preferably with a snowdrift of Parmesan cheese on top. When I was growing up, my dad didn’t ...