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In 1978, he pioneered a Chinese cooking TV show: the now classic "Yan Can Cook." Infused with his characteristic warmth, humor and vitality, the show quickly won a worldwide following.

When Fu Pei-mei left mainland China for Taiwain in 1949, she was one in a crowd of refugees. Over the next several decades, she became famous, a beloved TV chef teaching her viewers how to cook ...

On RedNote, Chinese Cooks Cheer On Americans Experimenting With New Cuisine ‘Bury me with steamed eggs’: homestyle dish goes viral among Tiktokers flocking to Chinese app. By .