The healthier cooking oils that can withstand higher temperatures are avocado, olive, safflower, and sesame. Here’s what to ...

Caramelizing onions is famously time-consuming. It’s not especially difficult, but it does take patience, attention, and a ...

Creamy, cooling tzatziki combines Greek yogurt, cucumber, garlic, lemon juice, and dill for an incredibly adaptable sauce.

Have you ever wondered why the onion rings at Sonic always impart a semi-sweet taste? Well, it's all because of one added ...

This take on pico de gallo is packed with the bold, balanced flavors we all crave—juicy tomatoes, punchy onion, spicy ...

I know that you have a story, sort of your mad lens story about salsa, where you had one salsa that changed everything for ...

Heat the oven to 350 degrees. Combine the onions, oil, parsley, mustard and cayenne pepper. Season with salt and pepper. Stir to combine. Top with cheddar and mozzarella. Transfer to the oven and bake ...

The months of March and April showcased great examples restaurants in the Austin area delivering at all price points and in ...

A light appetizer you might consider making is ceviche, a Latin American dish traditionally consisting of raw fish, chili, lime juice, salt, and onion. In this vegan version of the recipe ...

Le Chêne French Cuisine in Santa Clarita is the culinary equivalent of finding a chest of gold doubloons in your own backyard ...

Recipes with leftover burger patties list make sure that no food goes to waste in my house! That’s why, lately, I’ve been ...

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...