Our Hatch green chile sauce features roasted Hatch chiles combined with fresh onions and garlic mixed with a blend of spices!

Readers raved about 50 local spots, including a Mexican street food restaurant, a cantina, a taquira, food trucks and ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

Is there anything that's not made better by sauce? Obviously, no. Drizzle these sauces over pasta, meats, or veggies. Slather ...

The Chile Relleno Burrito at Cocina Adamex is like a symphony in your mouth. The green chile, roasted to a smoky perfection, ...

On the menu for this special day was a plethora of tamales — there were pork tamales, chicken tamales, mole tamales and even dessert tamales. The restaurant celebrates their heritage and connection to ...

However, the Australian-themed steakhouse chain also throws Tasmanian Chili into the mix. First launched for a limited time in 2021, the Tasmanian Chili is a spicy concoction of all steak and no beans ...

Host Julia Collin Davison makes a Texas favorite, Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Ried reveals his top pick for oven mitts. Christie ...

Use white meat or dark meat, or mix ‘em together for Lidey’s white chicken chili. It’s paler than most chilis because of the ...

Sponsored by the New Mexico Gas Company, high schools across New Mexico served up their best green chile stew in the hopes of winning $5,000. 3. Taos High School students secured third place and ...