If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Talia Baiocchi is the founder and general manager of Punch. She has spent her career specializing in wine, ...

Alentejo is a sunny region in south central Portugal. In ancient Rome, it was known for its excellent red wine typically aged in giant amphora. At the time, these clay amphora were used for the ...

Forbes contributors publish independent expert analyses and insights. Susan H. Gordon covers wines of Italy (esp Prosecco & Lazio) & east US Back to Alicante proper: "Somewhere in the middle between ...

Once maligned, teinturier grapes — and the inky drinks they produce — are finding new fans. Here are the bottles to try. By Becky Cooper Among vinophiles, homemade wine has always had an unsavory ...

The 31st annual World Championship Grape Stomp has arrived -- and it's not for the faint of heart. "It's kind of dangerous," said Cammie Noah, publicist for the Sonoma County Harvest Fair, which is ...

Every New Year means new aspirations, and if you need a little luck to help you get there, why not get as much as you can? This is where New Year traditions come into play. Some people might circle ...

Millions of Spaniards rush to eat 12 grapes before the first minute of the year is up on New Year's Eve, when the clock strikes midnight. Known as "uvas de la suerte" or "grapes of luck," this beloved ...

The wine presses in the home of many of the Italian residents of the city are beginning their annual autumnal operations with the arrival from California of carloads of wine grapes. One of the older ...