Chef Leonard Yu has been on the move lately. He recently opened Japanese restaurant Ryokou in Adair Park, and now the chef is ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Welcome to Java Saga in Doraville, Georgia. Java Saga: Where coffee dreams and fried chicken fantasies collide! This brick-faced beauty is like the Willy Wonka factory of caffeine and comfort food.

Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

We need to have a conversation about Aneesah Morrow. Admittedly, we’ve kept tabs on LSU throughout the season. The team is undefeated, and they’ve got plenty of ballers on the squad that bear ...

Because now? Right now? There’s no better place to eat in America. This Corsican-inspired restaurant blends elements from the Mediterranean in ways you don’t often come across in Philadelphia ...

Venice is famously a minefield of overpriced, tourist-trap restaurants offering depressingly mediocre food. Happily, for those in the know there are also some wonderful authentic local finds ...

Park City’s restaurants have you covered. Katie Shapiro is a freelance culinary, travel, and cannabis journalist based in Colorado’s high country. Her work has appeared in Eater, Michelin ...

The best family restaurants in Dubai are great for lunches with kids or dinners to treat your teens, not to mention the ideal hangouts for mum and dad looking for a great feed and chilled-out drink.

At the start of this century, it was commonplace to say there were no good restaurants on the Upper West Side. It was wrong then and is even more wrong now, as dynamic new places open. A cluster ...