And while you bet we're tuning in every Friday for a new episode (at 9/8 central), if that simply isn't enough (read: you ...

Don't throw those glass bottles away -- you can repurpose them into an illuminating and eco-friendly statement piece for your ...

Our definition of a value bottle of wine is one that comes in at very drinkable $20 or less. The following 10 wines prove being frugal can be fun and delicious. The 7% alcohol-by-volume version of ...

Carolyn Evans Hammond is a Toronto-based wine writer and a freelance contributing columnist for the Star. Wineries occasionally sponsor segments on her YouTube series yet they have no role in the ...

I rarely make New Year’s resolutions, but when I do they are almost always wine related. My record is reasonably good; I’m pretty sure I’ve kept more pledges than I’ve abandoned.

If you think you might want to drink in celebration of the New Year when the clock strikes midnight, you might want to stock up on the booze beforehand. Since there is no state law in New Jersey ...

It’s time to come clean! Dr. Jason Singh, a primary care physician based in Virginia, is very concerned that you are not washing your water bottles often enough to prevent bacterial growth.

Recent research from Aldi has revealed that on average, Brits waste 426,100 litres of sparkling wine every year - equivalent to a staggering 568,134 bottles and over 2,000 bathtubs full of bubbly ...

Good lighting at home can be transformative, whether that’s stringing up fairy lights in the bedroom, or punctuating the living room with soothing glows from floor and table lamps. While we're ...

With some of these bottles, how the wine within them “tastes” (and aged wine represents its own acquired taste to begin with) may be beside the point. But without fail, when the auction hammer fell on ...

LG has developed a new lamp that doubles as an indoor garden. The lamp, which LG will show off at CES in January, serves as an adjustable grow light for the tray of up to 20 plants beneath it ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. If you’re not yet familiar with the Owala FreeSip bottle, let us explain.