It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded in the diets and cultures of Indigenous people in the region.

Washington became the last state on the U.S. West Coast to reject salmon aquaculture over environmental concerns. A new ...

Renowned for its Pacific Rim cuisine, Wild Ginger Catering offers some of Seattle’s best seafood dishes. Signature Dishes: Sichuan Pepper Prawns, Grilled Salmon, Dungeness Crab Cakes. Why Choose Them: ...

"Both wild and farmed salmon are fantastic sources of protein and omega-3s. The choice depends on your dietary needs, taste preferences, and access to fresh seafood." A: Both wild and farmed salmon ...

Which coast reigns supreme for the best seafood in the United States? Explore local specialties, variety, and what makes each region unique.

If you're buying salmon at the supermarket, how do you know if it's farmed or wild-caught? Here are some fishy red flags to avoid in your salmon.

SEE MORE Amazon employee Ashley Brunner hugs a giant (fake) bear from the Chamber of Connection, a new civic organization in Seattle, on Wednesday in South Lake Union. (GeekWire Photo / Kurt ...

We are celebrating a monumental environmental victory for Puget Sound’s ecosystems, Washington Tribal Nations and the protection of our iconic wild salmon and Southern Resident orcas. On Tuesday, ...

entitled Genetic Estimation of the Proportions of Stocked and Wild Salmon among the Juveniles in the Upper Garry of the River Tay, 2018-2023, has been carried out by the University of the Highlands ...

Land-based salmon-farming company Salmon Evolution has begun to sell post-smolt to salmon-farming companies to utilize its overcapacity and said its delayed harvest strategy paid off in a higher price ...

Listen to The Bump & Stacy Show weekdays from 10 a.m. – 2 p.m. live on Seattle Sports 710 AM and the Seattle Sports App, or on-demand wherever you listen to podcasts. More info on The Bump ...